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Saturday Chef-Vegetarian Cooking

Saturday, April 27, 2024
10:00 AM - 1:00 PM (EDT)

Event Details

No meat, no problem! Start making flavor packed dishes using plant-based ingredients. Create vegetarian and vegan dishes that are sure to delight your tastebuds.

For More Information:

Barbara Marchan
Saturday Chef | Administrative Assistant, Helms College Goodwill Industries of Middle Georgia and the CSRA (706)854-4702

$90 per person, tickets at www.helms.edu/saturdaychef or call 706-651-9707